Meal Ideas
Meal Ideas

Meal Ideas

31 Members
20 w ·Translate

Ribs I cooked in crockpot all day with half a cup of water, sliced onion and minced garlic. Salt and pepper the ribs before you put in. Then I finished them in 350 oven with bbq sauce for 10 minutes then under broiler for 5 minutes. Salad kit that had croutons, ebtb seasoning, and ranch dressing. A can of Margaret Holmes okra, corn, and tomato mix

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20 w ·Translate

Easy Friday

Beef hotdogs (slice or fork holes in them) place on baking sheet

Can of hotdog chili (put in oven save dish)
Bake & heat 350° about 20 min

I used chili Fritos as my base(didn’t want a bun) top with chili & cut up hotdogs & a lil shredded cheese.

Simple & filling

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20 w ·Translate

My mum and i’s dinner tonight.

I’ll add prices (Australian) I shops at Cole’s for those who are Australian.

• Microwaveable Mexican rice $4
• Shredded lettuce - 500gram bag $2
• Canned corn - 410gram can $1.10
• Capsicum (bell peppers) only brought 1 but $3.90 per kgs
• Pickled onions - smallest jar I could find $1.50
• Mushrooms - 500gram bag already sliced $2.90
• Canned beetroot - was cheaper but mum and I like a particular brand $3.30
• And sliced chicken breast $8.90. Most expensive thing was chicken breast. I could have brought only 1 chicken breast as it would have been enough for mum and I but I didn’t know how much to get

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20 w ·Translate

French toast and sausage 😋
I used brioche bread to make it. I put three eggs and about 1/4 cup French vanilla creamer in a bowl and whisked it together, dipped my bread in the mixture and then fried it for about two minutes per side in a buttered pan on medium heat. Sprinkled some powdered sugar on each piece and used this candy corn syrup I found at Walmart. Sausages were jimmy deans maple brown and serve. Just threw those on my panini maker til brown. Only cost me a few dollars to make and was a filling good breakfast.

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20 w ·Translate

Homemade chicken salad served on a bed of lettuce with a sprinkling of shredded cheese 😋
Chicken was oven baked with garlic seasoning and paprika. Then diced up fine and I added purple onion, diced celery and mayonnaise.
Using romaine lettuce, I made little "boats" to hold the chicken salad and topped them with shredded cheese.

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