Crispy Eggplant Fries ✨ Eggplant Fries 🍟
#easyrecipes #snack #vegan
Crispy on the outside, soft on the inside... Try eggplant like this, it will be your favorite 😍
Ingre****nts:
* 4 thin long eggplants
For tempura batter:
* 4 tablespoons flour
* 2 tablespoons starch
* 1 cup ice-cold water
* Salt
* Optional spices (red pepper flakes, black pepper, etc.)
For coating:
* Panko or breadcrumbs
For frying:
* Liquid oil
For sauce:
* 4 tablespoons yogurt
* 1 clove garlic
* A few drops of lemon juice
* Salt
* Mint, paprika
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Preparation:
Mix flour, starch, and spices for the tempura batter. Add ice-cold water and stir. The consistency should be fluid but slightly thick.
Wash the eggplants and peel them. Cut them into strips like a fan without breaking the bottom. If desired, you can soak them in salt water for 10 minutes.
Coat the eggplants with the tempura batter, then coat each side with panko or breadcrumbs.
Fry in hot oil until golden brown. Remove and set aside.
Mix all the ingre****nts for the sauce and serve with it.
Enjoy your meal ✨
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#recipe #vegetarian #vegetables #eggplant #aubergine #foo**** #yummy #homemade