How to Make Veggie Poha

Learn how to make delicious veggie poha in simple steps. Rinse the poha, prepare a flavorful tempering, add fresh vegetables, mix in the poha, toss and cook gently, then garnish and serve for a wholesome, colourful, and satisfying breakfast or snack.

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The only Bhindi recipe you’ll ever need!! “Dhaba style Achari Bhindi Masala”
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Ingre****nts
Bhindi 500gm (sliced vertically)
Onion 2 medium (sliced)
Roasted Gram flour 2 tbsp
Turmeric powder 1 tsp
Red chilli powder 1-2 tsp
Salt to taste
Amchoor powder 1.5 tsp
Coriander powder 2 tbsp
Mustard oil 3-4 tbsp
Desi ghee 1 tbsp
For achari masala
Cumin seeds 1 tbsp
Fennel seeds 1 tbsp
Mustard seeds 1/2 tbsp
Fenugreek seeds 1/2 tbsp
Nigella seeds 1/2 tbsp
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Cheesey sweet corn recipe

#foodlovers #instafood #homecooking #cheesy #sweetcorn

Ingre****nts:
1- Cup boiled sweet corn (20gm
1 Tsp ghee / butter for vegetables frying
1- finely chopped capsicum small size
1- finely chopped onion small size
1- finely chopped carrot small size
1 - Tbsp ghee/ butter
1- Tsp maida
1 Cup milk (300 ml )
2-3 cheese cubes
1- Tsp chilli flakes
1 - Tsp oregano
Salt as per taste